VEPA Tenerife TN2090

• Faster prep: consistent tenderizing in one pass without flipping smaller/medium cuts
• More repeatable results: automatic blade penetration across the full height of the product
• Safer backroom operation: anti-intrusion guards + interlocked removable drawer/plate
• Smoother workflow: drawer feed keeps handling simple and predictable for staff
• Flexible placement: benchtop or trolley setup depending on your space
• B2B-friendly spec clarity: blade block width, blade count, and passage height defined

• Semi-automatic meat tenderizer with manual drawer feed
• Automatic blade block action penetrates the product through its full height
• Meat releaser stops on contact so only blades penetrate the meat
• Processes medium/small cuts with no need to turn the piece
• Transparent anti-intrusion polycarbonate guards (special-wrench removal)
• Removable drawer/plate with safety limit switches
• Spring meat release system
• Can be installed on a benchtop or on a trolley
• Blade block width: 200 mm
• Number of blades: 36
• Meat passage height: 110 mm
• Dimensions: 450(W) × 570(L) × 840(H) mm
• Weight: 60 kg
• Power supply: 380 V + T (3-phase)